At Home with Jenny Bristow and Morsø this Christmas

At Home with Jenny Bristow and Morsø this Christmas

 

This year Ireland’s Good Food Ambassador, Jenny Bristow is putting a twist on our Christmas classics by cooking her festive dishes outside with the help of the woodburning Morsø Forno and the Morsø Kamino. From a flavourful Christmas pizza, to a sweet and sticky pear and pecan tart, all recipes are cooked perfectly outside using the Morsø range.

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Belle Isle Estate

Jenny Bristow with Morsø Forno

Bring together a 17th Century Irish Castle, a stunning landscape, a beautiful September evening, outdoor cooking on the Morso Forno oven and a Celebrity Chef and how could the night not be a roaring success!

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At Home with Jenny

To purchase a personally signed copy of Jenny’s new cookery book just launched Click Here

 

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