At Home with Jenny Bristow and Morsø this Christmas
This year Ireland’s Good Food Ambassador, Jenny Bristow is putting a twist on our Christmas classics by cooking her festive dishes outside with the help of the woodburning Morsø Forno and the Morsø Kamino. From a flavourful Christmas pizza, to a sweet and sticky pear and pecan tart, all recipes are cooked perfectly outside using the Morsø range.
